Skip to Recipe My mother has always been an amazing cook. That is great news for me when I was living under her roof, but not so good news now that I live on my own. Trying to recreate my favorite Colombian dishes from my childhood is always a challenge. I’m typically not afraid of
Category: Seafood
Buffalo Shrimp and Blue Cheese Grits
Skip to recipe Shrimp and grits are something that I have only recently tried, and was pretty ambivalent towards. I guess it just didn’t click because it’s not something that I grew up eating. But, during a conversation at work one day, we were talking about what foods could and could not be made “buffalo-style,”